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Soli Organic’s Winter Wonderland Cocktail

5 minutes | Yield: 6 Cocktails

Embrace the festive spirit! Infused with fragrant rosemary-thyme simple syrup, this delightful cocktail combines bourbon, tart cranberry juice, and lemon for a perfect balance.Fresh mint adds a touch of coolness, while rosemary sprigs and cranberries bring a beautiful wintery touch to the presentation. Make it in a pitcher for easy serving, perfect for a holiday gathering!


Rosemary-Thyme Simple Syrup
  • 2 cups Water
  • 2 cups Sugar
  • 8 sprigs fresh Soli Organic Rosemary
  • 8 sprigs fresh Soli Organic Thyme
  • 6 oz Rosemary-Thyme Simple Syrup (from above recipe)
  • 9 oz Bourbon
  • 6 oz Cranberry Juice
  • 3 oz Fresh Lemon Juice
  • 12-18 Fresh Soli Organic Mint Leaves
  • Soli Organic Rosemary Sprigs (for garnish)
  • Cranberries (for garnish)


Make the Rosemary-Thyme Simple Syrup
  1. In a saucepan, combine water, sugar, rosemary, and thyme. Heat over medium heat until sugar dissolves. Bring to a simmer for 5 minutes, then remove from heat and let steep for 30 minutes. Strain out herbs and cool completely.
Assemble the Cocktails:
  1. In a large pitcher filled with ice, combine rosemary-thyme simple syrup, bourbon,cranberry juice, and lemon juice. Stir well.
  2. To serve, divide the cocktail mixture evenly among 6 rocks glasses filled with fresh ice.
  3. Garnish each drink with a sprig of rosemary and a few fresh cranberries.
  • You can make the rosemary-thyme simple syrup ahead of time and store it in the refrigerator for up to a week.
  • If you prefer a sweeter drink, add an extra ounce of simple syrup to the pitcher.
  • For a non-alcoholic version, simply omit the bourbon and top each drink with sparkling cranberry juice and soda water.
  • Feel free to adjust the amount of mint leaves to your preference. Muddling the leaves slightly will release more of their flavor.