Smoking Rosemary & Cranberry Cocktail

10 minutes | Yield: 1 cocktail

Add some fresh to your refreshment this holiday season with a delicious cocktail featuring woodsy, peppery rosemary and sweet, tart cranberry.

To make the rosemary simple syrup: Add 1 cup of water and 1 cup of granulated sugar to a saucepan. Cut a large rosemary sprig from Living Organic Herbs plant and add it to the pan. Bring to a boil, while mixing continuously. Remove from heat and let cool. Strain the liquid into a jar for storing.
In a mixing glass, combine the gin, cranberry juice, rosemary simple syrup, and lemon juice. Stir.
Pour into a tumbler over ice.
Ignite the end of a Organic rosemary sprig. Add to the drink as a garnish.