Image for Herb Cheese Tea Sandwiches with a Cream Cheese

Herb Cheese Tea Sandwiches with a Cream Cheese

15 minutes | Yield: 6-8 Servings

Herb cheese tea sandwiches featuring a creamy cream cheese spread are perfect for a delightful afternoon tea or garden party.

Ingredients

  • 1/2 cup butter, room temperature
  • 4 oz cream cheese, room temperature
  • 2 oz goat cheese, room temperature
  • ½ oz Soli Organic Italian Parsley, chopped
  • ½ oz Soli Organic Basil, chopped
  • ½ oz Soli Organic Rosemary, chopped
  • Salt and pepper
  • White bread, thinly sliced with crusts removed

Directions

  1. Combine all ingredients except for the bread in a large bowl and blend well
  2. Spread filling over half of the bread slices
  3. Top with top slice and cut into finger-sized quarters

Notes: Try adding thinly sliced cucumbers

 

Recipe adapted from: https://www.food.com/recipe/herb-cheese-tea-sandwiches-168881

Gallery