Cranberry-Ginger Fizz with Rosemary 10 minutes Ginger beer gets a festive boost with the addition of fresh cranberries and rosemary! Sleigh your way through holiday brunch with this tasty treat. Ingredients 6 Fresh Cranberries 1 tsp. Sugar 1 ounce Gin 1 ounce Triple Sec 6 ounces Ginger Beer Fresh Rosemary Sprig, garnish Orange Slice, garnish Directions Muddle fresh cranberries and sugar in the bottom of a rocks glass. Add gin, triple sec and ginger beer. Drop in a few ice cubes and then garnish with a fresh rosemary sprig and orange slice. Enjoy immediately.