Winter Wonderland: Rosemary, Thyme and Whiskey
5 minutes
|
1 drink
Basil & Gin Jolly Gin Gimlet
5 minutes
|
Yield:
1 drink
Ingredients
- 3 fresh Soli Organic basil leaves, plus more for a garnish
- 2 ounces (4 tablespoons) Monday Zero Alcohol Gin
- ½ ounce (1 tablespoon) lime juice
- ½ ounce (1 tablespoon) simple syrup or maple syrup
Directions
- Add the basil leaves and gin to a cocktail shaker and muddle 4 to 5 times until the basil leaves are crushed.
- Add the lime juice and maple syrup to the cocktail shaker. Fill it with ice and shake until cold.
- Strain the drink into a glass. Top with a splash of soda water, if desired. Garnish with a fresh basil leaf (fastened via a skewer, if desired).
Credit: Sonja Overhiser
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