Find answers to the most commonly asked questions about Soli Organic
and our products including herb usage, living herb care, organic
growing, allergens and more.
That’s Tasty Mulling Spices are your surprise weapon this holiday season. Ready to add a punch of flavor to everything from tea to cider, they can transform a humble… Read More
Thyme and honey bring a warmth and a subtle flavor to this herbaceous spin on an old-fashioned. Feel free to steep the thyme in the syrup for a longer to… Read More
Well it wasn’t our typical Easter celebration but you still may have some extra hard boiled on hand after the weekend. Why not whip up a classic egg salad? With… Read More
Your favorite flavors from two classic cocktails will be your new favorite drink. Combine Rum, ginger, lime, and mint and serve it in a shiny copper mug, and hola… ridiculously refreshing… Read More
Tired of being stuck inside and longing for a taste of the tropics? Try this fresh, spicy and EASY margarita recipe to de-stress and welcome the weekend. Close your eyes… Read More
This silky-smooth Butternut Squash Soup is jampacked with flavor. Vibrant butternut squash is roasted and blended with carrots, white onion, vegetable broth, coconut milk, and our Organic Sun-Dried Tomato Purée… Read More
These bite-sized wonton cups are fully-loaded with Korean spiced beef, sour kimchi, smooth cream cheese, savory cheddar, and topped with fresh cilantro. Talk about delicious! They’re incredibly easy to put… Read More
Wholesome afternoon snacks are a requirement when your crew starts a new school year. Keep them satisfied until dinner time with this kid-friendly snack board, made complete with homemade ranch… Read More