Basil Pesto alla Genovese
Tired of Quarantine Bread, yet? Move over sourdough…here comes Pesto! Great for adding flavor to basically anything, it’s just as satisfying and WAY easier to make. So grab some basil, a food processor, and presto change-o, pesto! Your next pasta bowl or pizza night is about to get a whole lot fresher!
Classic Basil Pesto